Recipe: Yummy Hot Choc Fondant Puddings

Hot Choc Fondant Puddings.

Hot Choc Fondant Puddings most diverse and own ideal taste that unique. Several kinds of Hot Choc Fondant Puddings recipes are also adequate simple to process and dont take lengthy. Even though not everybody likes Hot Choc Fondant Puddings food, nowadays several people are get attached and like the various Hot Choc Fondant Puddings foods available. This can be visible of the number of restaurants that supply Hot Choc Fondant Puddings as one of the dish. You can have Hot Choc Fondant Puddings using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Hot Choc Fondant Puddings

1. You need of butter(softened).
2. Prepare of caster sugar.
3. It's of condensed milk.
4. It's of eggs beaten with a pinch of salt.
5. It's of vanilla extract.
6. Prepare of coffee dissolved in 1tbsp boiled water.
7. You need of melted dark chocolate.
8. It's of plain flour.
9. It's of cocoa powder for dusting.
10. It's of 150ml pudding/muffin tins.

Hot Choc Fondant Puddings instructions

1. Preheat oven to 200°C(180°C fan ovens),Gas mark 6.
2. Whisk the butter, sugar and condensed milk together until pale and creamy (use an electric hand whisk if you have one). Gently whisk in the eggs, a little at a time, followed by the vanilla and coffee mixture. Add the melted chocolate and mix thoroughly, then add the flour and whisk until smooth..
3. Divide mixture evenly between the pudding basins and bake in the oven for 10 minutes on the hot tray. (Though mine takes about 11 and a half mins).
4. To serve, quickly run a knife around the edge of the puddings to un-stick, and turn out onto plates..

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