Recipe: Perfect Chicken dum biryani

Chicken dum biryani. Chicken dum biryani recipe with step by step pictures. Chicken dum biryani recipe can be prepared in two ways, kacha (kachi) Method and Pakki Method. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.

Chicken Dum Biryani Recipe is one of the best ways to make biryani and mind you, it is full of very distinct flavours. The most important of which comes from the very many spices like cardamom. Chicken Dum Biryani is a slow cooking process and this process is very essential to bring the perfect flavors out of the dum biryani. Chicken dum biryani most diverse and have mind sense that unique. Some kinds of Chicken dum biryani recipes are also adequate simple to process and do not take lengthy. Even though not everyone likes Chicken dum biryani food, now some people are get attached and like the various Chicken dum biryani foods available. This could be seen from the number of restaurants that provide Chicken dum biryani as one of the dish. You can cook Chicken dum biryani using 52 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chicken dum biryani

1. Prepare of Chicken.
2. You need of whole potatoes *.
3. You need of Basmati rice.
4. It's of sliced Onions (for birista).
5. Prepare of corn flour.
6. Prepare of Vegetable oil for deep frying.
7. Prepare of pcsGreen cardamom.
8. Prepare of Black cardamom *.
9. You need of Cloves *.
10. You need of Cinnamon(medium size).
11. Prepare of Nutmeg.
12. It's of Mace *.
13. Prepare of Shahi jeera *.
14. You need of Kabab chini *.
15. You need of Fennel seeds *.
16. You need of White pepper whole *.
17. It's of Black pepper whole.
18. Prepare of Yoghurt *.
19. You need of Ginger.
20. You need of Garlic.
21. You need of birista.
22. Prepare of Biryani masala.
23. It's of Kewra water.
24. Prepare of Red chilli powder *.
25. It's of Salt.
26. It's of Ground pepper *.
27. It's of Water.
28. It's of Green cardamom *.
29. It's of Black cardamom.
30. You need of *.
31. It's of stick Cinnamon *.
32. Prepare of Fennel seeds *.
33. You need of Bay leaves *.
34. It's of Water *.
35. Prepare of Salt.
36. Prepare of small Alum(Fitkari).
37. Prepare of Bay leaves (to line the pan with) *.
38. Prepare of Alubukhara (dried plums) *.
39. It's of Rose petals (optional).
40. You need of Birista *.
41. Prepare of Biryani masala.
42. It's of Grated khoya kheer.
43. It's of Yakhni.
44. It's of Lime juice *.
45. You need of Saffron (steeped in 2 tsp warm milk) *.
46. It's of Yellow food colour *.
47. Prepare of Milk *.
48. It's of Kewra water *.
49. It's of Rose water *.
50. You need of Meetha attar *.
51. Prepare of Ghee *.
52. Prepare of Butter.

It is a Dum method and it is called so as the chicken marinade and. Chicken Dum Biryani Recipe, Learn how to make Chicken Dum Biryani (absolutely This Chicken Dum Biryani recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others! Dum biryani is goodness of rice and meat that comes in layers!

Chicken dum biryani step by step

1. Cut and washed the potatoes then apply some yellow food colour fry it in oil,once done keep it aside.
2. Cut the onions finely then add little corn flour sieve the excess then deep fry until golden brown.
3. In a mixing bowl add yogurt, birista, all the dry spices, and essence mix it then add the chicken pieces.
4. Marinate the chicken for 3 hours then heat a oil add the marinated chicken after few minutes add the fried potatoes,once cooked keep the potatoes, chicken and gravy or Yakhni separated.
5. In a big pan grease it with ghee then spread bay leaf, parallel cook the rice.
6. The chicken pieces, then potatoes after that add the yakni or gravy over it.
7. Now spread the cooked rice, then layer it with some birista, biryani masala.
8. Again layer it with rice, pour the saffron milk mixture, ghee, birista cover it with aluminium foil then cover it with lid, place the Kadhai over tawa on very low heat for 30 minutes, after this turn off the heat let the biryani set for 20 minutes then serve...

Dum Biryani is made using the "dum pukht" method. Dum pukht in the Persian language means "slow Chicken is the main ingredient for making Hyderabadi chicken dum biryani. Hyderabadi Murgh Dum Biryani is a rich, spicy, lavish, flavoursome and scrumptious recipe made with rich Indian spices and masalas. Chicken Dum Biryani does not require any kind of introduction. The key to fragrant, signature rice dish is to cook the marinated chicken and rice in an airtight pot on a very low flame (process is known as.

To get ingredients for making Chicken dum biryani recipes is also not hard. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are much kinds of Chicken dum biryani that are convenient and quick to process into delicious dishes. You can always praxis this Chicken dum biryani recipe at home, and can provide it to your children and extended family. If you want to cook another foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.