Recipe: Delicious Pumpkin raita

Pumpkin raita. Learn how to make Kaddu ka Raita in a simple way. Please subscribe our channel for more recipes. Don't forget to give us your feedback after trying this.

Pumpkin Raita -During summers we all prefer to have yogurt with our meals ,so we make Pumpkin Raita is a simple dip which can be made by adding fruits and vegetables in chilled beaten yogurt ,you. pumpkin raita. Here's my first pumpkin recipe of the year, even though autumn is technically a few days away, I think it is fair to say, the weather is cooling down quickly, the sun is setting earlier, and. The Pumpkin Raita, is a wholesome yogurt dish in itself. Pumpkin raita very diverse and have ideal taste that unique. Several types of Pumpkin raita recipes are also sufficient easy to process and dont take long. Though not everybody likes Pumpkin raita food, nowadays few people are got attached and like the sundry Pumpkin raita foods on hand. This can be visible of the number of restaurants that prepare Pumpkin raita as one of the serving. You can have Pumpkin raita using 14 ingredients and 10 steps. Here is how you cook that.

Ingredients of Pumpkin raita

1. You need 500 of grm, pumpkin (sharred and boiled).
2. It's 1-1/2 of kg, Youghrt.
3. It's 1 of cup,fresh cream.
4. Prepare Gram of flour pancake, as you like (optional).
5. Prepare of Salt, as taste.
6. You need 3 of tbsp, green sauce (Chutni) (green chilli, coriander and mint).
7. It's 2 of ,cucumber.
8. Prepare 2 of ,tomatoes (remove seeds).
9. It's 150 of grm, Gram flour.
10. You need 1 of tbsp, chilli flacks.
11. Prepare 1 of tesp, Carom seeds.
12. You need of Salt, as taste.
13. It's of Oil, for fry.
14. It's of Water, as required.

Raita is a dish that is traditional savored as This raita is made by simple sauteeing the pumpkin along with a few basic herbs and salt to making. Pumpkin raita like all raitas help in digesting the food. Mix pumpkin, green chili, roasted cumin seed, asafetida and salt in the stirred curd. Your Pumpkin Raita is now ready to serve and eat along with.

Pumpkin raita instructions

1. First, add gram flour, salt, Carom seeds and chilli flacks in a bowl..
2. Mix it well. Add water and make paste..
3. Heat up the tawa, add some oil and and gram pancake better..
4. Cook on medium high heat until becomes brown..
5. Now cutt and set a side..
6. Add Youghrt and boiled pumpkin in a large bowl..
7. Add tomatoes, cucumber, green sauce (Chutni) and chopped pancake..
8. Add salt and mix gently..
9. Add fresh cream and mix throughly..
10. Pumpkin raita is ready to serve..

Yellow pumpkin raita is a yogurt-based side dish. Yellow pumpkin is mildly sweet and very healthy. It is rich in vitamin C and dietary fiber. Mix pumpkin, green chili, roasted cumin seed, asafetida and salt in the stirred curd. Your Pumpkin Raita is now ready to serve and eat along with your meals.

Obtain ingredients for manufacture Pumpkin raita recipes is also not tough. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are much types of Pumpkin raita that are convenient and fast to process into delicious dishes. You can always practice this Pumpkin raita recipe at home, and can serve it to your children and extended family. If you want to cook different foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.