Recipe: Appetizing Seafood Chowder

Seafood Chowder.

Seafood Chowder highly diverse and own ideal flavor that unique. Several types of Seafood Chowder recipes are also adequate easy to process and do not pick up long. Though not everybody likes Seafood Chowder food, currently some people are got attached and like the various Seafood Chowder foods available. This could be visible from the number of restaurants that supply Seafood Chowder as one of the dishes. You can cook Seafood Chowder using 16 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Seafood Chowder

1. Prepare 1 cup of celery chopped (about 3 stalks, I use 4).
2. Prepare 1 of onion (1.5 to 2 cups) chopped.
3. It's 4 cups of potatoes (around 4 med potatoes).
4. You need of Two-thirds of a package of Hormel cured salt pork cut cubed.
5. You need 1 tsp of onion powder.
6. You need 1 tsp of garlic powder.
7. It's 1 tsp of dried thyme.
8. It's 2 of bay leaves.
9. You need 4 tbs of butter.
10. Prepare to taste of Salt and pepper.
11. You need 1 of smoked pork shank.
12. You need 1 package of lobster imitation chunks.
13. It's of Half a package of seafood mix.
14. You need 2-3 cans of chopped clams with juice.
15. It's 10 of large jumbo shrimp.
16. Prepare 2 of small tilapia fillets (optional).

Seafood Chowder step by step

1. I prep everything beforehand it makes everything so much easier. I cut my potatoes put them in a container. I cut my celery and onions and put them in a separate container. I also cut up my salt pork and pork shank in a separate container ready to go as well..
2. Heat salt pork, celery and onions, thyme, garlic and onion powder on medium-high heat until translucent stirring consistently to even out flavor and make sure the salt pork breaks up. About 8 minutes..
3. 3 tablespoons of butter and potatoes, smoked shank and tsp salt & cook for another 3 minutes. Picture of those flavors and incorporate together..
4. Then add both cans with juice of your clams. Stir for a minute.
5. Add 1 quart of half and half two bay leaves. I add a whole package of my lobster imitation meat, one cup of shrimp (about 6 to 10 large jumbo shrimp) and two cups (about half package) of my Seafood mixture mix. Bring to boil..
6. Stir well, once boiling reduce heat to medium cover and let simmer until potatoes are fully cooked through. Adjust as needed.

To get ingredients for making Seafood Chowder recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are ample types of Seafood Chowder that are simple and quick to process into delicious serving. You can always practice this Seafood Chowder recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we provide sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.