How to Cook Yummy Neck Bones Puerto Rican

Neck Bones Puerto Rican.

Neck Bones Puerto Rican most diverse and own mind sense that unique. Few kinds of Neck Bones Puerto Rican recipes are also sufficient simple to process and do not pick up lengthy. Although not everybody likes Neck Bones Puerto Rican food, now several people are got attached and like the sundry Neck Bones Puerto Rican foods on hand. This can be seen of the number of restaurants that supply Neck Bones Puerto Rican as one of the dish. You can have Neck Bones Puerto Rican using 16 ingredients and 9 steps. Here is how you cook it.

Ingredients of Neck Bones Puerto Rican

1. You need 4-5 pounds of pork neck bones.
2. Prepare 1/2 tsp of Allspice.
3. You need 1/2 tsp of Cumin.
4. You need 1/2 tsp of Smoked Spanish Paprika.
5. It's 3 Tbsp of Olive Oil - Separated 2/1.
6. You need 2 of Bay Leaves.
7. You need 3 Tbsp of Sofrito (can be store bought or homemade).
8. It's 1 Tbsp of +/- Fresh Garlic.
9. You need 1 of medium Onion halved in rings.
10. It's 1 packet of Sazon seasoning with Culantro and Achiote.
11. Prepare 1-8 oz of can Tomato Sauce.
12. You need 2 Tbsp of Red Wine Vinegar.
13. You need 1/4 Cup of Pimento Stuffed Olives.
14. You need 1/4 Cup of Capers +/-.
15. You need 1 tsp of +/- Salt.
16. Prepare 1 of tso +/- Black Pepper.

Neck Bones Puerto Rican step by step

1. Combine Allspice, Cumin and Paprika. Dust both sides of Neck Bones..
2. In 1 Tbsp of Olive Oil, brown Neck Bones on both sides. When finished, place in bottom of slow cooker on top of Bay Leaves. Add Red Wine Vinegar..
3. In 2 Tbsp Olive Oil, sautee Sofrito until oils release and are fragrant. Halfway through, add the Onions and Garlic taking care not to burn the garlic..
4. Add the Sazon packet and Tomato Sauce to the Sofrito mixture and stir to combine..
5. At the end of the sautee, add Salt and Pepper.
6. Pour mixture over the top of the browned Neck Bones..
7. Put Olives and Capers on top of Sofrito mixture and sprinkle Oregano on top..
8. Set slow cooker to low for 6 hrs..
9. Neck Bones should be easily removed at serving time..

Obtain ingredients for production Neck Bones Puerto Rican recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are ample types of Neck Bones Puerto Rican that are easy and quick to process into delicious dishes. You can constantly practice this Neck Bones Puerto Rican recipe at home, and can serve it to your children and extended family. If you want to cook different foods on our website, we provide sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.