How to Cook Delicious Double Mayo Onigiri

Double Mayo Onigiri.

Double Mayo Onigiri most diverse and have mind taste that unique. Few kinds of Double Mayo Onigiri recipes are also sufficient easy to process and do not take long. Though not everyone likes Double Mayo Onigiri food, now few people are got attached and like the various Double Mayo Onigiri foods available. This could be seen than the number of restaurants that provide Double Mayo Onigiri as one of the serving. You can cook Double Mayo Onigiri using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Double Mayo Onigiri

1. Prepare 3 cup of steamed rice (use Japanese rice for best result).
2. It's of Salt + crushed black pepper.
3. You need of Water to wet your hands.
4. Prepare 2 tbsp of tuna flakes.
5. Prepare 2 tbsp of mayo.
6. It's 1/2 of sdt shoyu.
7. It's 1/2 of sdt sugar.
8. It's of Nori sheets according to your preference.

Double Mayo Onigiri step by step

1. Combine tuna, mayo, shoyu, sugar well..
2. Wet your hands. Add a bit of salt and black pepper to your hands and take some rice..
3. Flatten the rice and insert some tuna. Cover with more rice. Use both hands to form an onigiri..
4. Cover with nori..

Got ingredients for manufacture Double Mayo Onigiri recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are many types of Double Mayo Onigiri that are easy and quick to process into delicious dish. You can always praxis this Double Mayo Onigiri recipe at home, and can provide it to your children and extended family. If you wish to cook other foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.