Easiest Way to Make Delicious Rösti (Swiss Potato Pancake)

Rösti (Swiss Potato Pancake).

Rösti (Swiss Potato Pancake) very diverse and own ideal taste that unique. Few kinds of Rösti (Swiss Potato Pancake) recipes are also sufficient easy to process and dont pick up lengthy. Even though not everyone likes Rösti (Swiss Potato Pancake) food, currently several people are got attached and like the sundry Rösti (Swiss Potato Pancake) foods on hand. This can be seen than the number of restaurants that supply Rösti (Swiss Potato Pancake) as one of the dish. You can cook Rösti (Swiss Potato Pancake) using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Rösti (Swiss Potato Pancake)

1. Prepare 1 kg of Potatoes.
2. It's 1 of Onion.
3. You need 50 grams of Bacon.
4. You need 1 of Butter.
5. Prepare 1 of Olive oil.
6. You need 1 of Salt.
7. It's 1 of Pepper.

Rösti (Swiss Potato Pancake) step by step

1. These are the ingredients. It's really easy..
2. Boil the potatoes in their skins. If a bamboo skewer goes through one easily they are done. Peel them while they are still hot, and let cool..
3. Finely chop the onion, and dice the bacon..
4. Grate the potatoes with a special potato grater (which looks like a pizza cheese grater). If you don't have such a grater, finely chop half the potatoes and mash the rest..
5. Put some olive oil in a frying pan and sauté the onion until it is translucent. Add the bacon and sauté some more. Season with salt and pepper..
6. Mix the potato from Step 4 and the Step 5 ingredients. Season with salt and pepper..
7. Heat up the olive oil and butter together in a frying pan to melt the butter. Add the Step 6 mixture, form into a round pancake, and cook slowly over low heat..
8. To flip it over, hold a plate over the frying pan and invert the pancake on it, then slide it back into the pan. The one in the photo got messed up..
9. When it's golden brown on both sides, it's done..

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