How to Make Tasty Homemade Paneer/Indian Cottage Cheese

Homemade Paneer/Indian Cottage Cheese. Homemade Malai Paneer - Soft & Fresh Cottage Cheese Recipe - CookingShooking. Paneer Homemade perfect each time recipe. Paneer is similar to Cottage cheese prepared by curdling the milk.

Usually I'd just tip a spoonful or a capful or maybe two spoonfuls and see what happens because it is so natural and easy to make homemade paneer in an Indian kitchen that we don't even think about it. But I realised when I planned this post. Cut into smaller cubes using a sharp knife. Homemade Paneer/Indian Cottage Cheese highly diverse and own mind sense that unique. Several kinds of Homemade Paneer/Indian Cottage Cheese recipes are also enough easy to process and do not take lengthy. Though not everybody likes Homemade Paneer/Indian Cottage Cheese food, now some people are get attached and like the various Homemade Paneer/Indian Cottage Cheese foods on hand. This can be seen of the number of restaurants that provide Homemade Paneer/Indian Cottage Cheese as one of the dishes. You can have Homemade Paneer/Indian Cottage Cheese using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Homemade Paneer/Indian Cottage Cheese

1. You need of Milk.
2. Prepare of Lemon Juice.
3. You need of Equipments needed =D.
4. Prepare of Strainer.
5. It's of Cheesecloth or any clean cloth for straining.
6. Prepare of Dinner plate -.
7. Prepare of Heavy weight eg. your motar & pestle.

Homemade paneer can be refrigerated for up to a week or can be stored in the freezer for longer periods. Paneer, a semisolid, cubed form of cottage cheese, is favored in the north and east India. "Paneer" — literally "cheese" in Hindi — readily takes on the flavor of the spices in which it cooks. Paneer adds a rich and creamy flavor to Indian desserts, such as Sandesh, rasgulla, and rasmalai. But Paneer has harder texture then Cottage cheese which is watery.

Homemade Paneer/Indian Cottage Cheese instructions

1. Boil the milk in a heavy bottom pot, once it lathers slowly add the lemon juice by stirring continuously.. Keep the flame in medium and keep stirring until the whey separates completely & Switch off the flame..
2. Now place the cheescloth in the strainer, make sure the cloth is big enough to tie it up. pour in the curdled milk into it carefully wash the mixture once while keeping the cloth into the strainer itself. now gather the corners of the cloth to center and tie it tightly. - Hang it to the sink tap or where ever you find it feasible, allow the excess water to drain completely, this might take around 30 to 40 mins..
3. Now Open the cloth and place it on a dinner plate, flatten the mixture using your hand and make it into a circle or square shape, again wrap it with the same cloth and place any weight on top of it i used my motar & pestle and allow it to set for 2-3 hours untouched..
4. Final step! after few hours remove the cloth and cut them in cubes and store it air tight containers or ziplock, and refrigerate. use them within 2-3 days, ** Dont freeze the paneer..

There are a lot of cottage cheese recipes available for those who want to Paneer is our favorite whenever we cook vegetarian food. But I always prefer to make my cheese at home. Tried out from Indian grocery stores but. Paneer is a Indian cheese that is super easy to make. Making paneer only requires two ingredients: whole milk and and acid like lemon juice, curd or This is how mom makes and it comes out perfect every time.

Obtain ingredients for production Homemade Paneer/Indian Cottage Cheese recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and even on the market. There are many types of Homemade Paneer/Indian Cottage Cheese that are easy and quick to process into delicious serving. You can constantly praxis this Homemade Paneer/Indian Cottage Cheese recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.