How to Cook Delicious Red Wine Braised Beef

Red Wine Braised Beef. A long and slow traditional braise leads to perfect beef short ribs while subtle sauce-making tricks deliver the ultimate in red wine sauces. This recipe is designed to give you the kind of red wine-braised beef. Chef Michael Mina braises beef shanks in red wine until the meat is fork-tender and the sauce is rich and silky-smooth.

By Jenny Rosenstrach and Andy Ward. I used beef stew, rather than short ribs! The flavour was so rich and mouth-watering. Red Wine Braised Beef highly diverse and have ideal flavor that unique. Several types of Red Wine Braised Beef recipes are also adequate convenient to process and do not take long. Though not everyone likes Red Wine Braised Beef food, now few people are got attached and like the sundry Red Wine Braised Beef foods available. This can be visible of the number of restaurants that supply Red Wine Braised Beef as one of the serving. You can cook Red Wine Braised Beef using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Red Wine Braised Beef

1. It's 3 lb of Boneless beef blade roast.
2. Prepare 1/4 cup of olive oil.
3. Prepare 3 of shallots.
4. It's 2 tsp of Juniper berries, crushed.
5. Prepare 1/2 tsp of cracked black pepper.
6. It's 1/4 tsp of ground nutmeg.
7. Prepare 2 tbsp of AP flour.
8. You need 2 cup of Dry Red Wine.
9. It's 2 cup of veal or beef stock.
10. You need 1 tbsp of ketchup.
11. You need 4 large of carrots, diced.
12. Prepare 1/4 lb of pancetta, diced.
13. Prepare 1 tbsp of honey.
14. It's 1 of salt and pepper, to taste.

Of course, I cooked the meat for a shorter length of time because it is boneless, unlike the short ribs. An intensely flavored red wine sauce is the hallmark of this dish. My recipe contains nearly a whole bottle, along with a little soy sauce, vinegar, garlic, onions, and carrots. Bringing the marinade to a boil before pouring it over the beef makes the.

Red Wine Braised Beef instructions

1. With the rack in the middle position, preheat the oven to 180 °C (350 °F)..
2. In a large ovenproof skillet, brown meat in half the oil. Season with salt and pepper on both sides. Set meat on a plate. In the same skillet, soften shallots with spices in remaining oil (30 ml/2 tablespoons). Sprinkle with flour and mix well. Deglaze with wine. Bring to a boil, whisking constantly..
3. Return meat to the skillet. Add half the veal stock and ketchup. Bring to a boil. Cover and roast in the oven for 3 hours. Turn meat over three or four times during cooking and baste with remaining veal stock..
4. Add carrots and pancetta around roast. Continue cooking, always covered, for about 1 hour or until meat is fork tender and vegetables are cooked..
5. To give a nice crust to braised meat, move the rack to the highest position of the oven. Set the oven to broil. Drain meat and place on a baking sheet. Keep sauce and toppings warm. Brush top of the roast with honey. Broil for about 3 minutes or until surface starts to brown..
6. Serve meat with toppings and drizzle with sauce. Serve with barley..
7. For perfectly braised meat, don’t completely submerge meat in liquid. Instead, add liquid halfway up meat for a tastier and more concentrated sauce..

A day ahead, marinate the beef. This red wine braised beef is made by slow cooking an inexpensive beef roast in red wine, beef broth, carrot, onion, and celery until fall-apart tender. There's something magical about beef braised in red wine. Tossing a cheap cut of beef, a bottle of wine, and some vegetables in a single pot and. Tender, lean topside of beef, marinated and cooked slowly in red wine with herbs vegetables.

Obtain ingredients for manufacture Red Wine Braised Beef recipes is also not hard. You can easily get the main ingredients at the proximate supermarket and even on the market. There are much kinds of Red Wine Braised Beef that are simple and quick to process into delicious serving. You can always practice this Red Wine Braised Beef recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.